Eva Rawposa is in charge of keeping this site updated and full of enticing recipes and information. She can be reached at eva@uncooking101.com.

Carmella Soleil's Raw Freedom Community is a wonderful resource for finding recipes and other raw goodies online. Her popular collaboration of recipes from this community is the e-book The Best of the Raw Freedom Community.

Russell James, hailed by "The Times" as the UK's leading raw chef, is the chef and face behind The Raw Chef. Amongst other things, he puts out News from the Kitchen, a free and always appetizing twice-monthly ezine with recipes and tips. Russell sends a free downloadable ebook to new subscribers. You can sign up at the top portion of any page on therawchef.com.

Sunflower Lord began her journey to raw foods when she came across a raw food uncookbook with tasty-looking pictures. It is no surprise that she has created several beautifully photographed raw food ebooks since that time. She has many inspiring ebooks, including Comfortably Raw: Ice Cream. You can see all of her ebooks and many more pictures that will get your saliva rolling at comfortablyraw.com.